Obesity is frequently cited as a risk factor for severe COVID-19, but the role of weight bias and discrimination in that risk demands further investigation, according to Dr. Yoni Freedhoff, an associate professor of family medicine at the University of…
Read More
Novel interactions between proteins that help in recovering from brain injury
Patients with brain injury (caused by stroke or trauma) primarily rely on rehabilitation therapy for recovery, as there are no other known effective treatment methods. The rate of recovery from brain injury observed in adults is significantly slower (or the…
Read More
Association between blood plasma lipids and risk of Alzheimers disease
Latest research from UNSW Sydney’s Center for Healthy Brain Aging (CHeBA) has uncovered new insight into the underlying mechanisms of Alzheimer’s disease. The findings, published in Translational Psychiatry, examined differences between the plasma lipidome of people with Alzheimer’s disease and…
Read More
Study investigates link between lactation and visceral, pericardial fat
As demonstrated by multiple studies over the years, women who breastfeed have a lower risk for developing cardiovascular disease and diabetes when compared to those who don’t or can’t. However, the mechanisms by which these risks are reduced for lactating…
Read More
New Lyme disease test distinguishes between early and late-stage disease
For those who live in an area blighted by ticks, the threat of Lyme disease can cast a shadow over the joy of spring and summer. These blood-sucking arachnids can transmit bacteria into the bloodstream of their unsuspecting host, causing…
Read More
International team identifies genetic link between face and brain shape
An interdisciplinary team led by KU Leuven and Stanford has identified 76 overlapping genetic locations that shape both the face and our brain. What the researchers didn’t find is evidence that this genetic overlap also predicts someone’s behavioral-cognitive traits or…
Read More
Researchers explore link between ‘Alzheimer’s gene’ and COVID-19
A City of Hope-led research team found that the same gene that increases the risk for Alzheimer’s disease, ApoE4, can increase the susceptibility to and severity of COVID-19. “Our study provides a causal link between the Alzheimer’s disease risk factor…
Read More
Link between dual sensory loss and depression
People with combined vision and hearing loss are nearly four times more likely to experience depression and more than three times more likely to suffer chronic anxiety, according to a new study published in the journal Frontiers in Psychology and…
Read More
First observation of the early association between proteins linked to Alzheimer’s disease
During the pre-clinical stages of Alzheimer’s disease, i.e. when subtle changes are taking place in the brain but no cognitive symptoms can be observed, the cortex presents a state of transient hyperexcitability. To date, several studies conducted in animals have…
Read More
Study reveals links between fatty liver disease, liver cancer
The United States is facing an epidemic of liver disease linked to obesity. Cases of nonalcoholic fatty liver have more than doubled in the past two decades, now affecting around one quarter of the country’s population. The condition leads to…
Read More